[FHCx120] National Shrimp Scampi Day

Everybody scamper!


And oh man what a day it was. It’s nice to have something that’s easy and fun to make at home. It’s also nice to have something where¬†SP can triple the amount of garlic for. We used this Food Network recipe to make our scampi.

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A pound of shrimp with some salt and pepper

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Parsley and garlic. The more garlic, the better.

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2 Tbsp of butter in a hot skillet.

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Toss in the shrimp, and then the garlic. Let it all foam for a while. Not pictured is the “sauce” made afterwards of sherry, parsley, and lemon juice.

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It was really, really good. We had fun!

Tomorrow is National Oatmeal Cookie Day and National Raisin Day.


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