Dessert and drinks!
TODAY IS NATIONAL STRAWBERRY SHORTCAKE DAY AND NATIONAL BOURBON DAY!
Strawberry shortcake is different from angel food cake. Don’t even try to make that leap. According to the purists, that is. Basically you start a cake (flour, sugar, milk, eggs, baking stuff) and blend with butter until the mixture is like corn meal. Then you dollop some spoonfuls and make li’l cakes like you would make biscuits. Strawberries help make this cake be better than it is!
BTW, the largest strawberry shortcake ever made was in the Philippines. It weight over 21,000 pounds.
We picked up a strawberry shortcake at Target:
And our choice of bourbon for the evening:
Tomorrow is National Lobster Day!